HAROLD'S CATERING MENU: |
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| Page 1: Hors D'oeuvres, Smoked Fish |
Page 2: Soup Specialties, Grilled Chicken |
Page 3: Subs, Sloppy Joes, Platters |
Page 4: Take Out by the Pound |
Page 5:Harold's Ice Cream "Bigger"& Better | Page 6: Cakes, Chicken, Turkey |
TAKE OUT...by the Pound |
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| MEAT | |||
| CORNED BEEF | 24.45 | SOFT SALAMI | 19.45 |
| PASTRAMI | 24.45 | HARD SALAMI | 19.45 |
| ROAST BEEF | 23.45 | BOLOGNA | 19.45 |
| BRISKET | 24.45 | LIVERWURST | 19.45 |
| TONGUE | 25.45 | VIRGINIA HAM | 19.45 |
| TURKEY | 24.45 | BOILED HAM | 19.45 |
| FOOT-LONG HOT DOGS (1/2lb) | 3.00 | ||
| CHEESE | |
| AMERICAN | 7.95 |
| SWISS | 9.95 |
| MEUNSTER | 8.50 |
| PROVOLONE | 9.95 |
| CHEDDAR | 9.95 |
| CREAM CHEESE | 5.95 |
| BREAD | |
| 3 LB. LOAF OF RYE | 11.00 |
| 1/2 LOAF OF RYE | 5.50 |
| BAGEL | 1.00 |
| MUFFIN (1) | .35 |
| DINNER ROLL (1) | .25 |
| FOOT LONG HOT DOG BUN (1) | .30 |
| SMOKED FISH | |
| NOVA SCOTIA SALMON | 34.95 |
| WHITEFISH | 30.95 |
| SABLE | 41.95 |
| WHITEFISH SALAD | 21.95 |
| BAKED SALMON | 41.95 |
| SALADS | |
| EGG SALAD | 9.95 |
| CHICKEN SALAD | 18.95 |
| TUNA SALAD | 18.95 |
| SHRIMP SLALAD | 20.95 |
| CHOPPED LIVER | 15.95 |
| COLESLAW | 7.50 |
| POTATO SALAD | 7.50 |
| HEALTH SALAD | 7.50 |
| FRUIT SALAD | 9.45 |
| MACARONI SALAD | 7.50 |
| PICKLES, ETC. (BY THE PIECE) | |
| SMALL | .35 |
| PICKLED TOMATOES | .50 |
| SAURKRAUT | 4.95/LB. |
| PEPPERS (HOT OR SWEET) | 4.95/LB. |
| PICKLE CHIPS | 5.00 / quart |
| MISCELLANEOUS GOODIES | |
| KASHA VARNISHKAS (1 POUND) | 8.95 |
| GRAVY (PINT) | 3.00 |
| GRAVY (QUART) | 5.50 |
| STEAMED MIXED VEGETABLES Recommended to feed 3-4 people) |
11.95 / quart |
| STUFFED CABBAGE | 11.45 each |
| MASHED POTATOES Recommended to feed 3-4 people) |
10.95/ quart |
| CANDIED SWEET POTATOES | 10.95 / quart |
| BOILED POTATOES (2 pieces) | 7.45 |